Apparently my office smells like Turkey. Not the country, the fowl. I admit, I'm a massive fan of the sliced TOM lunchmeat. Today, or Wednesday rather, I decide to mix it up and put my regular turkey and bread creation to shame. It's all about the ingredients on hand. Sliced a hunk of sundried tomato foccacia bread in half, three slices of turkey pastrami, a slice of buffalo spiced cheddar and piled on organic arugala greens. What, did I go to Ballantyne's swankiest and snobbiest deli to acquire these ingreeds? Nope, Harris Teeter. In Albemarle. Yeah, really.
MY school lunch is much tastier than a slice of MEGA PIZZA. Grade: 4.0
